Puri With Mix Vegetable Kurma

Veg- Kurma is a popular Indian curry in which boiled vegetables are cooked in a creamy and aromatic gravy of yogurt, coconut and cashew nuts based paste and sauteed onion , tomato & dry spices..

👇👇Ingredients For Masala Paste

2 tbsp Soak poppy seeds
4 cashew nuts
1/2 Cup fresh grated coconut
4 to 6 green chilli
2cardamom
2 clove
1 inch cinnamon
1/4 tbsp pepper corns.

💁👇Veggies

1/4 cup beans
1/4 cup green peas
1 medium size 凌 Carrot
1 medium size potatoe 凜
1 chopped geen Capsicum 𣏕
1/4 cup cauliflower into small pieces
required Water 
whatever u r Choice of vegetables you can use.

👇💁For seasoning

3 tbsp oil
1bay leaf
1 chopped onion
1 tbsp ginger garlic paste
1 chopped tomato
1/2 cup beaten curd
1/4 tbsp red chili powder optional
1/4 tbsp cumin
1/4 tbsp coriander powder
1/4 tbsp turmeric powder
Salt to taste
handfull ✊ Coriander leaves

Method
👇👇👇
First take 2 tbsp Soak poppy seeds in hot water and cashew nuts in hot water for keep aside 10mins. Drain excess water from cashew nuts and add to the small chutney jar of a grinder. Add soaked poppy seeds along with water. Grind them until medium coarse texture. If required, add water. Add coconut, green chilli, cardamom, clove, cinnamon and black peppercorns.Grind to a smooth paste. If required, add water and grind again.

Wash and cut all vegetables beans, green peas, carrot, potato, capsicum ,beetroot cauliflower into small pieces.

Boil add 2 cups of water in a pan over medium flame. Add diced potato salt and boil it for 5-mins. Add diced carrot, beans, 💁here I used pre cooked green peas and add cauliflower, and boil until all veggies are tender but little crunchy, it will take around 10 mins.
💁Turn off flame and drain excess water, keep boiled water for later use in the gravy.

Heat 3 tbsp oil in a pan . Add bay leaf and chopped onion. Saute until onion turns translucent. Add ginger garlic paste & Capsicum…Saute for few mins Add chopped tomato.Cook until tomatoes turn soft. Add prepared paste.Stir and cook for 2 to 5 mins Stir hand ✋ continuously to prevent sticking.Add beaten curd, red chili powder, cumin & coriander powder and turmeric powder.Mix well and cook for few mins mins. Now add boiled veggies along with cooked water 💁use water drained from boiled vegetables. Taste the gravy for the salt and add it if required.Mix well and cook until gravy turns thick. Stir in between hand ✋ to prevent sticking add chopped coriander leaves mix well .Turn off the flame and transfer Veg Kurma Curry To Serving Bowl. 💁Use can serve this Veg Kurma Ghee Rice, Pulao ,Chapati , Dosa & Puri.