Healthy Traditional Food Undi ๏Steam Rice Ball Hot Hot Undi Rasam orย Coconut Chunety Ingredients 2 Cup Rice3/4 Cup Grated Coconut1 tsp Rai, Mustard Seeds1/4 tsp Methi / Fenugreek Seeds2 tsp Udad DalFew chopped green chillies option or broken red chillies8-10 Curry Leaves Chopped Fine3 tbsp Oil Coconut Oil, preferred3.5 Cups WaterSalt to Taste Wash…
Author: Anusha Mallya
Hot Hot Mangalorean Buns
Hot Hot Mangalorean Buns ๐Mangalore Buns as the name suggests is one of the trademark dishes of my native, Mangalore & Udupi region of Karnataka .Its a great way to use an over ripe bananas lying. Mangalore Buns are basically mildly sweetened,soft and fluffy in texture.Can be served for breakfast with ๐ต coffee /Tea. These…
Chinese Potato Spicy & Tasty Curry / Kooka Vagu
Chinese Potato Spicy & Tasty Curry / Kooka Vagu This vegetable is very much loved โค๏ธ Used in Vagu, Ghashi, Upkari or Sagle & Saung..๐Chinese Potato / Kooka / Sambrani kannada is a root vegetable available widely in winter. Konkani Delicacy which goes well with Rice & Dalithoy .Kook is seasonal and usually available Dec…
Mangalorean Style Mackerel /Bangda Fish Masala Fry With Lemon Wedges & Cucumber
Mangalorean Style Mackerel /Bangda Fish Masala Fry With Lemon ๐ Wedges & Cucumber ๐ฅ Slice ๐Mackerel fish is one of the most popular fish that you can try and make for your lunch And with a masala fry it taste was fantastic & superb.. ๐๐ค This restaurant style fish masala fry recipe is very easy…
Kaanda Batata Phova Usli Kanda Phova Typical Maharastrin Breakfast Snacks
Kaanda Batata Phova Usli ๐ Kanda Phova Typical Maharastrin Breakfast Snacks. Ingredients 11/2 cups poha thick variety๐ flattened4 tbsp oil1/4 tsp turmeric powder4 -6 slit green chilies1 medium potato chopped into small cubes batata3 medium onions finely chopped1 medium tomato ๐ 1/2 tbsp mustard seeds1/4 tbsp cumin seeds1tbsp Chana dal1 tbsp urad dal8 to 9 curry…
Fish Kamti / Khapi / Kurichi Coconut Based Curry /Alle Piyava Ghashi
Fish Kamti / Khapi / Kurichi Coconut Based Curry /Alle Piyava Ghashi ๐๐Ingredients 1/2 kg ๐ Mullan / kurichi fish 1 cup fresh grated coconut ๐ฅฅ8-10 dried red chillies, roasted ๐I use byadgi & GunturMarble size tamarind Other Ingredients ๐ 1inch ginger long slit2 green chillies, cut in half1 small onion, choppedsalt to taste1 tbsp…
Crispy Spicy Puffed Rice Mixture /Murmura Chivda / Bhajille Charmburo With Cup Of Hot Coffee Delicious Munchy, Spicy Tea Time Snack
Today’s Evening Snack ๐๐ Just Prepared Crispy Spicy Puffed Rice Mixture / Murmura Chivda / Bhajille Charmburo With Cup Of Hot CoffeeโฆโDelicious Munchy, Spicy Tea Time Snack ๐๐Ingredients 4-5 cup / Pav Puffed rice/mandakki5-6 tbsp coconut ๐ฅฅ Oil1 tbsp Mustard SeedsFew broken guntur red chilli piecesHandfull โ of Curry leaves ๐ฟ1/2 cup putani/fried gram1/2 cup…
Very Tasty & Spicy Mullan/Kurichi Fish Tava Rava Fry
๐๐ Very Tasty & SpicyMullan/Kurichi Fish Tava Rava Fry ๐๐๐๐ 1/2 kg Mullan/Kurichi, is very small2 tbsp Lemon juice ๐3 tbsp Red chilli power1 small pack BoN fish fry masala or any brand 1/4 tbsp pepper powder1 tbsp Ginger garlic paste1/4 tbsp green chillies pasteSalt to taste ๐๐Method This fish, called Mullan/Kurichi, is very small…
Methi Pulao / Menthe Soppina Pulav / Fenugreek Rice Bhat With Cucumber & Sweet Corn Raita
Methi Pulao / Menthe Soppina Pulav / Fenugreek Rice Bhat With ๐ฅCucumber and Sweet Corn ๐ฝRaita A Healthy Flavourful Rice Prepared From Fresh Methi Leaves Menthya Bath ๐๐With Any ur Choice of Raita ๐๐๐๐๐My Kids ๐ซ Favorite .This can be an Ideal Lunch Box Recipe. For #Kidsโฆ.๐ as Love this ๐ #Menthe Soppina Bath gets…
Catholic Style Ivy Gourd Stir Fry / Thondekayi Palya With Rice & Dal Lovely Combination
Catholic Style Ivy Gourd Palya Stir Fry With Rice & Dal ๐๐ Lovely Combination โฆ. ๐๐ Ingredients For Seasoning 1/2 kg Tendli / Ivy Gourd /Thondekayi2 tbsp oil1/2 tbsp mustard seedsFew curry leaves1 medium size chopped onionsยฝ tbsp turmeric powder ๐๐For Masala Paste 3 Guntur red chilllies+4 Byadgi red chillies1/2 tsp zeera1 /2 tbsp pepper…