Ambhya Upkeri / Gointo Ambo Upkeri / Mango Sweet Curry

Konkani Delicacy 🥭  Gointo Ambo / Mango

Ingredients

10 -12 Ripe mangoes /Gointo Ambo 🥭
4 Green chillies  slit
2 whole Dry red chillies
1 tbsp Mustard seeds
Few curry  leaves
Jaggery ( as per your taste)
Oil
Salt
2 tbsp Maida

Method…

First Wash the Mangoes thoroughly . Peel the skin Keep aside add water 💁2- 3 time  extract from  the peeled mango  juice well.  & squeeze it’s pulp.

Take a pan add the extract Mangoes pulp water & add mango, salt,  Jagger & slit green chillies. Give it nice boil till mangoes  r cook soft.  Now take a  bowl  add 2 tbsp Maida diluted mixed with little water add to thicken the gravy..mix well  Give it nice boil.  

Then take a small pan add oil ,mustard seeds, little few curry leaves & whole  dry red chilli . Add the tempering Ambhya Upkeri. Ready to Serve…