Spicy & Very Crispy Mackerel / Bangude Fish Tava Fry

🐟 Spicy & Very Crispy Mackerel / Bangude Fish Tava Fry 🐟🐟

πŸ’πŸ‘‡ Ingredients

6 -8 Bangude fish 🐟
2 -3 tbsp Lemon juice πŸ‹
3 tbsp Red chilli power
1/4tbsp Pepper Power
1 small pack Aachi fish fry masala
1 tbsp Ginger garlic paste
1/2 tbsp green chillies paste
Salt to taste

πŸ’πŸ‘‡Method

πŸ‘‰Cut the #Fish_Lengthwise so that you get πŸ’one piece with πŸ’#Bone and another piece
πŸ’#Without_Bone. Apply masala to the pieces and tava fry. πŸ‘ˆ

Take a Bowl add all ingredients add little water make it paste .apply for this masala to fish give rest for 2 -3 hours than .Take a Rava dip it.

Take tava spread 2-3 tbsp oil place it fish till golden brown both side fry it nicely .

Ready to serve with lemon slice ..

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